Merry Christmas and Happy New Year
Gingerbread House Workshop Photos Christmas 2014
Happy holidays to everyone! I just wanted to wish everyone a wonderful New Year and give you a brief update. A brief update will be a challenge though, as I have been really busy these past six months.
I am teaching culinary classes through Robin Art Chocolate. I offer both, sweet and savory menus. Classes are limited to 6 to 8 students. We have had such a great time. My class schedule is now listed on my website. Check it out!
Here are some pictures of my annual Thanksgiving, Make and Take Designer Pie Workshop. Everyone makes their own delicious and beautifully decorated pie, all ready to go into the freezer, to be freshly baked for their Thanksgiving feast. This is always my favorite class to teach. Everyone is so surprised and thrilled with their pies, so it is so much fun.
I will make a new post after the holiday madness. Meanwhile, have a happy and healthy holiday and Bon Appetite!
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